Pastry chef and Junior Bake Off judge Ravneet Gill says this cake is, “Simple, full of cream and a bit lemony – and hard to resist!” Lemon cream cake Ingredients:(Makes one cake) For the cake:4 eggs180g caster sugar100g unsalted butter, melted, plus extra (softened) for greasing50ml neutral oil, such as sunflower, vegetable or rapeseed oil50g […]