(Bloomberg) — On the second day of Xi Jinping’s visit to France, Emmanuel Macron ditched the gold-plated formalities of Paris’s Elysee Palace to take the Chinese president to the mountains where he spent his childhood holidays. Most Read from Bloomberg The two leaders had mainly stuck to their existing positions during Monday’s carefully choreographed talks […]
Some things in life are constant, no matter how much responsibility rests on your shoulders, and nothing is more universal than food. Kim Jong Un doesn’t get a lot of love in the West but it’s good to take a step back and remind ourselves that we’re all human. And as human beings, a lot […]
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Nothing feels more fancy and put-together than a cheese board — especially when it comes to hosting. If you have a mom that’s a hostess with the mostess, with a knack for creating a fabulous display of brie and gouda, this Mother’s Day, feed into her passion. This larger-than-life cheese board expands to help her […]
Things are getting cheesy — yes, even more than usual — this week in Lost Recipes. Get the crackers out, folks, because April 17 is National Cheeseball Day, and we’re spreading it on pretty thick. In May 1987, the Montgomery Advertiser’s late, great roving reporter Alvin Benn visited a group of talented 4-H club students […]
Is it just us, or do you also get a major dose of nostalgia when you bite into a grilled cheese sandwich? It’s hard to believe, but the childhood staple can be even more enjoyable as an adult, especially when you spice it up with extra ingredients. Ready to dig into an ooey, gooey sandwich […]
Different types of cheese Let’s be real: Cheese is the bomb. It’s versatile, and delicious on its own or as part of a salad or sandwich. Putting out a cheese plate or charcuterie board at a party is top-notch hosting and adulting. Yet, when focusing on your heart health, it’s tempting to—with sadness—remove cheese from […]
Apr. 1—New Mexico is home to multiple national laboratories and is the second-largest oil-producing state in the country. There are thriving space and technology ecosystems here. A perhaps lesser known industry, which also generates billions of dollars of economic output annually and creates thousands of jobs across the state, is dairy production. New Mexico is […]
In Charlotte, innovative chefs are being recognized for bringing international influences to the local culinary scene, like chef Sam Hart at Counter and chef Andres Kaifer at Customshop. But nestled between a karaoke bar and a nail salon in Montford is a quiet, unassuming spot, La Dolcekca Bakery Cafe, that’s doing just the same. At […]
BEnC. BEC. BOBO. LMGABECSPK. If you know, you know. The Bacon, Egg and Cheese sandwich is a New York staple that has found fame across state lines. It’s a lifestyle, a commitment, a phrase in which the four words blend together into a sizzling single-syllable for many (if you say it fast enough). You may […]
The News & Observer publishes a weekly roundup of restaurant sanitation scores to keep you up-to-date on the health grades at Triangle dining spots. Sanitation scores and their corresponding letter grades are used in North Carolina to assess restaurants’ adherence to rules and standards intended to mitigate and prevent the spread of food-borne illnesses. You’ve […]
When Napoleon first encountered a Camembert cheese, legend has it, he was so delighted he kissed the waitress who plonked it in front of him. Setting aside the inappropriateness of this gesture, the French emperor clearly recognized a winner. Produced in France’s northwestern region of Normandy in various forms since at least the 18th century, […]